1 YEAR CERTIFICATE IN FOOD & BEVERAGE SERVICE OPERATION

1 YEAR CERTIFICATE PROGRAM ON Food and Beverage Service courses provide training for roles in various hospitality settings, like hotels, restaurants, and bars, focusing on service skills, food knowledge, and guest interaction. These courses range from short certificates to diploma and degree programs, with durations varying from a few months to several years. Course Details:

• Diploma in Food & Beverage Service:This program typically lasts 1 to 1.5 years and equips students with the knowledge and skills to work in food and beverage service roles.
• Certificate Courses:Some institutions offer shorter certificate programs in areas like food & beverage service operations, focusing on practical skills.
• Craft Courses:These programs are often job-oriented and designed to equip individuals with the skills needed for roles like waiters or stewards.

  Key Areas Covered in Courses:

• Food & Beverage Service Etiquette:Learning how to provide excellent service to customers, including table setting, order taking, and food presentation.
• Food Knowledge:Understanding different types of food, ingredients, and cuisines, as well as food safety and hygiene practices.
• Customer Interaction:Developing communication and interpersonal skills to interact with guests, address their needs, and resolve any issues.
• Industry Practices:Understanding various aspects of the hospitality industry, including room service, banquet functions, and event management.
• Practical Skills:Hands-on training in areas like setting tables, serving food, and clearing dishes.

  Eligibility Qualification – 10^th ,12^th pass Age – 18 Year to 26 Year


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